The main direction of our work is the production of rusks (croutons) for making canapés and sandwiches, as well as an ingredient for salads and soups
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Rusk products are a product in which we managed to combine naturalness, healthiness, low calorie content, excellent taste and gentle crunch
First, to store rusks
no preservatives are needed
Second, rusks contain many
essential for life
micro- and macroelements, as well as B vitamins
In addition, rusks are digested
better than fresh bread
Our specially developed unique production technology allows us to create a very thin and tender crumb structure. At the same time, no flavorings, dyes, or preservatives are used in the recipe
In classic AVIANT brand croutons, the recipe is richer.
In their preparation we use sugar, chicken eggs and dairy products, extracts, and high-quality baking fats.
The uniqueness of our technologists' new developments is that
that baking fats are not used in their manufacture; accordingly, the calorie content of these products is very low and is due only to the presence of fat in milk, eggs, and wheat flour. Also in the recipe, we use high-oleic sunflower oil, which is close to olive oil in its beneficial properties.
At the World Sweet Ukraine tasting competitions of confectionery and sweets
Wheat croutons TM «AVIANT» twice became the winner and were awarded the Grand Prix
AVIANT brand croutons — minimum calories and maximum pleasure!
A natural taste that harmoniously combines with any ingredients.
Your opinion and feedback are important to us.
So feel free to share your ideas on how we can improve our products and services!
