Soup cubes made from rye flour for those who appreciate a rich, deep flavour and spicy aroma in first courses. The product is fully ready to eat, and its dense structure lets the croutons hold their shape well and stay crispy even in hot soups.
Ingredients:
sifted rye flour, high-grade wheat flour, chicken eggs, fermented rye malt, sugar, skimmed milk powder, high-oleic sunflower oil, rye malt extract, barley malt extract, whey powder, table salt, baker's yeast, drinking water.
Shelf life:
6 months
Energy value per 100 g of product:
335 kcal (1402 kJ)
Nutritional value
per 100 g of product:
fats - 5.7 g
proteins - 15.0 g
carbohydrates - 63 g
Vitamins:
B1 - 0.44 mg
B2 - 0.22 mg
PP - 2.08 mg
