Oval Rye-Wheat Canapé Bases

Oval Rye-Wheat Canapé Bases

DSTU 8789:2018
Net weight 70 g

A classic combination of rye and wheat flour — a rich base for hearty snacks. A characteristic spicy aroma and dense texture hold their shape well under any ingredients. The oval shape is convenient for traditional canapés with herring, ham or savoury spreads.

Ingredients:

sifted rye flour, high-grade wheat flour, chicken eggs, fermented rye malt, sugar, skimmed milk powder, high-oleic sunflower oil, rye malt extract, barley malt extract, whey powder, table salt, baker's yeast, drinking water.

Shelf life:

6 months

Energy value per 100 g of product:

335 kcal (1402 kJ)

Nutritional value
per 100 g of product:

fats - 5.7 g
proteins - 15.0 g
carbohydrates - 63 g

Vitamins:

B1 - 0.44 mg
B2 - 0.22 mg
PP - 2.08 mg

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