The best way to get to know our croutons — one pack of each kind. The set brings together the main formats: triangular canapé croutons and oval canapé croutons, sandwich croutons in a handy doypack pouch, crispy mini bruschetta, salad cubes — classic and with sesame and flax — and rye-wheat soup cubes. Seven different shapes and flavours will help you find your favourite croutons for any occasion — from a quick snack to a festive table. All products are ready to eat, and the set makes a great gift for anyone who has not yet tried our products.
A versatile combined set with a full palette of crispy additions for your kitchen — from rye-wheat and wheat soup cubes to classic salad cubes with superfoods and refined bruschetta for snacks. All products are ready to eat, and for maximum aroma they can be briefly warmed in a dry pan.
A refined gastronomic duo for connoisseurs of deep, unconventional flavour combinations. The delicate «With Raisins and Cognac» liver pâté impresses with a light sweetness and an elegant, noble aroma. Its rich taste is balanced by crispy rye-wheat canapé bases, which add a pleasant tang and spicy notes. The dense texture of the croutons holds the pâté securely — a ready solution for restaurant-quality appetisers at home. Set contents: Pâté - 200 g Croutons - 70 g Knife Napkin
A refined gastronomic mix for lovers of stylish presentation and a variety of flavours. The set brings together croutons of different geometric shapes — an ideal architectural base for culinary experiments, from classic sandwiches to elegant buffet canapés. All items are ready to eat, have a dense texture that holds sauces and ingredients securely, and a presentable look that makes the set a great gift for gourmets.
An elegant solution for refined snacks and professional buffet table service. The set focuses on a variety of geometric shapes, allowing you to create complex, aesthetic culinary compositions. Each base has the perfect density, holds sauces, pâtés or mousses securely, and keeps its signature crunch. Thanks to the variety of shapes — from strict lines to soft ovals — this mix turns any ingredients into a work of gastronomic art.
